Coastal Oban

Stewart Island (Rakiura), New Zealand

Home to Church Hill Lodge & Restaurant, a three-room property with ever-changing seasonal menus.

Places in Coastal Oban

Church Hill Lodge & Restaurant A three-room property with ever-changing restaurant menus that champion seasonal produce, paired with freshly caught salmon, mussels, blue cod and more.
Church Hill Lodge bar A bar alongside the seasonal, seafood-forward restaurant.

Best time to visit: December to March (Australasian summer), for the mildest weather to explore Rakiura National Park and enjoy the Dark Sky Sanctuary at night.
Getting around: Halfmoon Bay and the town center of Oban serve as the main hub, with South Sea Hotel just a 2-minute walk from the ferry and airline terminal that connects the island across the Foveaux Strait.
Currency: New Zealand Dollar (NZ$)
Language: English and te reo Māori (both official).
Timezone: NZST (UTC+12, UTC+13 in summer)
Current trends: Stewart Island's 2019 Dark Sky Sanctuary accreditation continues to draw stargazers to this remote, sparsely populated island, while Rakiura National Park's coverage of 80% of the island keeps wildlife and landscape tourism at the core of the visitor experience; Church Hill Lodge & Restaurant's ever-changing, seasonal seafood-forward menu in coastal Oban reflects a growing culinary sophistication even in this far-flung corner of New Zealand.

Halfmoon Bay — Home to Stewart Island Backpackers, conveniently based in the heart of the bay.
Oban town center — Home to South Sea Hotel, just a 2-minute walk from the ferry and airline terminal.