Perhentian Besar (Big Island)

Perhentian Islands, Malaysia

Home to Cozy Resort, with beachfront and jungle-view rooms close to snorkelling spots and dive centres.

Places in Perhentian Besar (Big Island)

Ewan's Restaurant A popular dining spot among the islands' recommended restaurants.
Crocodile Rock Bistro A popular dining spot among the islands' cafes and bistros.
Ombak Cafe Perhentian Island A popular cafe among the islands' laid-back dining spots.
Tuna Cafe A popular cafe among the islands' casual dining options.
Cozy Resort bar A bar at the resort with beachfront and jungle-view rooms serving local and Western meals.

Best time to visit: March to October is when the islands are open to visitors, with July and August offering peak diving and snorkeling conditions.
Getting around: The islands are split between Perhentian Besar (Big Island) and Perhentian Kecil (Small Island), with resorts and cafes reachable mainly by boat and beach walks; no cars or ATMs on the islands.
Currency: Malaysian Ringgit (RM)
Language: Malay. English is spoken at dive shops and chalets.
Timezone: MYT (UTC+8)
Current trends: The Perhentian Islands' hospitality scene continues to balance rustic charm with boutique upgrades, with Alunan Resort's library, day spa, and multi-level sundeck reflecting a growing wellness-oriented offering alongside long-standing local favorites like Pinang Seribu Restaurant and Cozy Resort's beachfront dining.

Perhentian Island Resort area — Home to Perhentian Island Resort and Pinang Seribu Restaurant, with beachfront dining and sun loungers.
Alunan Resort district — Home to Alunan Resort's library, day spa, and multi-level sundeck.