East coast fishing village district

Martinique, Martinique

Home to French Coco's 17 chic suites, tucked away in a traditional fishing village with a tranquil, intimate feel.

Places in East coast fishing village district

Le Zandoli One of the best restaurants on Martinique, where Chef Florent Boucher and Director Nicolas Magie cook using organic island produce, with a lively party feel and infinity pool views.
Hôtel Bambou & Spa restaurant A charming 3-star hotel offering a distinctive hot spring and beach vacation dining experience.
Le Zandoli infinity pool bar Beautiful views from the infinity pool add to the lively party feel of the restaurant.

Best time to visit: December to April offers the dry season with warm weather ideal for exploring the island's beaches and plantations.
Getting around: Martinique is best explored by car, connecting the east coast fishing villages, Saint-Pierre, and the plantation estates.
Currency: Euro (€)
Language: French. Creole is widely spoken; English is limited.
Timezone: AST (UTC-4)
Current trends: Martinique's hospitality scene continues to draw on its plantation heritage, with Habitation Lagrange, a 19th-century estate turned luxury hotel, and coastal Saint-Pierre at the foot of Mount Pelée worth a stop, rebuilt since the volcano's 1902 eruption, reflecting the island's blend of historic resilience and elevated hospitality.

Saint-Pierre — Coastal town at the foot of Mount Pelée, destroyed by the 1902 volcanic eruption but since rebuilt.
Plantation estate district — Home to Habitation Céron and Habitation Clément, historic plantations with gardens.