Countryside (fincas)
Formentera, Spain
Home to countryside gems like El Restaurante de los Molinos.
Places in Countryside (fincas)
- El Restaurante de los Molinos A countryside gem specialising in traditional Spanish dishes with locally sourced produce and wood-fired oven grilled meats.
Practical notes for Formentera
- Best time to visit
- May to June and September offer warm weather with fewer crowds than the peak July-August season.
- Getting around
- Formentera is best explored by scooter or bicycle, with Es Pujols and the island's beaches connected by short rides.
- Currency
- Euro (EUR)
- Language
- Spanish and Catalan. English is common in tourism.
- Timezone
- CET (UTC+1, UTC+2 in summer)
- Current trends
- Formentera's dining scene continues to draw acclaimed chefs, with Pecador, headed by famous Catalan chef Nandu Jubany, bringing a farm-to-table ethos with typical Catalan dishes, complementing the island's long-standing hippy market and nightlife culture.
Other neighborhoods in Formentera
Read the full Formentera guide