Beach Casitas

Amanpulo, Philippines

Private pathways lead directly to Amanpulo's white sandy beaches.

Places in Beach Casitas

The Lagoon Club Serves refined Japanese cuisine featuring locally-caught seafood.
The Beach Club Specialises in Mediterranean fare and seafood, with sumptuous fresh seafood a highlight.
Beach Club bar A bar setting alongside the Mediterranean and seafood restaurant.
Lagoon Club bar A refined bar setting paired with the Japanese restaurant.

Best time to visit: November to May, during the dry season, for calm seas and the clearest visibility for diving and snorkeling around Pamalican's reefs.
Getting around: Guests are transferred via a private 45-minute flight from Manila directly to Pamalican Island's airstrip, and once on the island, golf carts provided with each casita and villa are the primary way to move between the beach, restaurants, and spa.
Currency: Philippine Peso (₱)
Language: Filipino and English (both official).
Timezone: PHT (UTC+8)
Current trends: Amanpulo continues to anchor its identity around total privacy and personalised service, with each casita and villa assigned its own chef, butler and golf cart, while destination dining formats like beachfront barbecues and private candlelit dinners on the sand remain the resort's signature draw for honeymooners and high-end families alike.

Treetop Casitas — Located above the tree-line, each with its own private pool.
Hillside Casitas and Villas — Offer breathtaking sea views, with villas including private pools, separate bedroom, living and dining pavilions.